Tuscan Bean Dip

Yield: 2 cups

Categories:  Dips

Ingredients

2 cans great northern beans, rinsed and drained
dash cayenne pepper
1 large clove garlic
dash salt
olive oil

Directions

Place all ingredients in a food processor and blend until smooth and creamy.

Use as much olive oil as you want to reach desired consistency.

Serve with pita bread triangles, crackers or veggies.