Tartar Sauce

Yield: 2 cups
Categories:  Sauces, Seafood

Ingredients

1 pint mayonnaise
pickle relish to taste
2 medium onions
2 tablespoons lemon juice
1/8 teaspoon garlic powder
1/2 teaspoon paprika


Directions

Chop onions fine, blend together relish and onion and add mayonnaise.

Add garlic powder and paprika into mixture. Stir until well-mixed.

Add lemon to taste.