Spagetti Sauce

Yield: 0

Categories:  None

Ingredients

1 package sausage hot or mild
1 onion
1 or 2 cloves garlic
1 stalk celery finely chopped
2 Tablespoons oregano
1 Tablespoon basil
1/4 teaspoon red pepper flakes
1 teaspoon salt
1 large can crushed tomato

Directions

Brown sausage, cook onion, garlic and chopped celery till soft. Add a little water if needed. Add the cans of tomato, and the seasonings. Can add a bay leaf at this time. Cook the sausage in sauce till done about 45 minutes. If the sauce seems too runny, add a tbsp. of tomato paste, but don''t cook it in, just stir it in and serve. For each can of tomato add, add 1 tsp. of sugar to cut the acidity.