Dill Pasta Salad

Categories:  None

Ingredients

1 7oz package pasta shells cooked and drained
1 6 oz can tuna drained and flaked
1 large carrot shredded
1/4 cup chopped onion
3/4 cup mayonnaise
1/4 cup milk
1 Tablespoon lemon juice
2 teaspoons prepared mustard
1 teaspoon dill
1/2 teaspoon salt
1/8 teaspoon pepper

Directions

In a large salad bowl, combine pasta, tuna, carrot and onion. Combine remaining ingredients; whisk until smooth. Pour over pasta, toss to coat. Cover and refrigerate one to two hours.